Our Values are
The chef can accommodate most vegan and vegetarian diets. If you have a special diet, or allergy
please call ahead we will be glad to help you and propose dishes that may be suitable for you and also verify we can accommodate your specific needs.
Groups of 12 to 19 people require an advanced reservation. Due to limited space,
groups of 25 or more are asked to rent a section of the restaurant.
Yes you can bring in your celebratory cake but do inform us prior to doing so, how ever there is a corkage fee on the wine. Do inform us ahead and the wine you intend to bring and ask your hostess when you get in on the fee and payment procedures.
Restaurant hours are available on our restaurant page. In order to minimize your waiting time as much as possible, we recommend you call ahead to place your orders.
Yes we do take reservations at Buns & Batter. Everything goes through the list held by our lovely hostess at the front door. We recommend you come in early for your reservation. Our awesome hostess will get you seated right away if there’s a table available, or will put you on the waiting list for a table a little bit later.